Teriyaki Salmon w/Rice
Dietary Preferences
Wild-caught salmon glazed in a savory-sweet teriyaki sauce made with tamari, honey, guava nectar, ginger, garlic, and rice vinegar. Served over white rice with a blend of zucchini, carrots, and mushrooms.
Ingredients:
Water, Wild Caught salmon, Zucchini, White Rice, Sauce Soy Tamari, Honey, Mushrooms, Carrot, Extra Virgin Olive Oil, Cornstarch, Sea Salt, Fresh Garlic, Ginger, Chili Flakes, Guava Nectar Juice, Vinegar Rice
Title
$16.95
$16.95
